D-Ribose CAS:50-69-1 Manufacturer Supplier
D-Ribose is produced by microorganism fermentation of glucose in a fermentation culture medium without adding calcium carbonate.D-ribose is a natural sugar that our bodies produce for a variety of purposes most notably encrgy in the form of ATP(adenosine triphosphate), which powers every cell in our body. Ribose is crucial for the synthesis of energy (ATP) and without it, your cells run out of energy and the health of the cell is compromised. Supplementing with ribose improves cell function by restoring energy.D-ribose is a dietary supplement approved by the US FDA. It is generally considered safe for dosage of ribose is less than 15g/d. However, possible side effects include diarrhea, stomach discomfort, nausea, headache, and low blood sugar.
Composition | C5H10O5 |
Assay | 99% |
Appearance | White powder |
CAS No. | 50-69-1 |
Packing | 25KG |
Shelf Life | 2 years |
Storage | Store in cool and dry area |
Certification | ISO. |