DL-Histidine hcl CAS:351-50-8
DL-Histidine HCl finds broad application across multiple industries due to its diverse utility. In the pharmaceutical sector, it serves as a key component in the production of medications and as a vital constituent in parenteral nutrition formulations. Its involvement in protein synthesis and its potential role in supporting immune function make it valuable for addressing specific health conditions and nutritional requirements. In biotechnology and research applications, DL-Histidine HCl is employed as a critical component in cell culture media formulations, providing essential nutrients for the growth and maintenance of cells for scientific and medical research purposes. Its contribution to cellular function and its metal-chelating properties underscore its importance in these applications. Moreover, DL-Histidine HCl is used in food processing, particularly in the production of certain food products where it may serve as a flavor enhancer and contribute to the overall taste profile. Its inclusion in food applications highlights its significance in culinary processes and the development of food ingredients with enhanced sensory attributes. Overall, DL-Histidine HCl's multifaceted applications in pharmaceuticals, biotechnology, and food processing underscore its broad utility and essential contribution to areas such as healthcare, scientific research, and culinary innovation.
Composition | C6H9N3O2 |
Assay | 99% |
Appearance | White power |
CAS No. | 351-50-8 |
Packing | Small and bulk |
Shelf Life | 2 years |
Storage | Store in cool and dry area |
Certification | ISO. |