Furfuryl methyl sulfide CAS:1438-91-1

Furfuryl methyl sulfide (FMS), with the chemical formula C6H8OS, is an intriguing organosulfur compound notable for its distinctively pleasant aroma, reminiscent of roasted coffee and nuts. This colorless to pale yellow liquid has gained widespread recognition primarily within the food and fragrance industries, where it plays a crucial role as a flavoring agent and aroma enhancer. In the culinary realm, FMS is highly valued for its contribution to the sensory qualities of various products, especially coffee. When used in flavor formulations, it enhances the overall taste experience by imparting complex nutty and roasted notes that consumers find appealing. It is also utilized in the production of baked goods and confections, where its aromatic profile can elevate the olfactory and gustatory pleasure. Beyond its culinary uses, furfuryl methyl sulfide has found a place in the fragrance industry. Perfumers appreciate FMS for its ability to add depth and richness to fragrances, making it a sought-after ingredient in both personal care products and household items. Its unique scent profile allows it to blend well with a variety of other fragrance components, enhancing the overall bouquet. While furfuryl methyl sulfide is generally regarded as safe when used in food and cosmetic applications, it is important to adhere to recommended usage levels. Excessive consumption or application can potentially lead to adverse effects, highlighting the need for regulation in its use within the industry. In summary, furfuryl methyl sulfide is a versatile compound that enriches both food and fragrance products with its delightful aroma and flavor. Understanding its properties and potential applications ensures that it continues to be a valuable asset in culinary and perfumery contexts while promoting safe usage practices.