Grape Skin Red (Anthocyanins) CAS:11029-12-2
Grape Skin Red (Anthocyanins) have a wide range of applications in the food, pharmaceutical, and cosmetic industries. In the food industry, they are used as natural colorants in various products such as beverages, jams, jellies, and confectionery. Their antioxidant properties make them popular ingredients in dietary supplements and functional foods aimed at promoting overall health and well-being. In the pharmaceutical industry, Grape Skin Red (Anthocyanins) are being studied for their potential therapeutic effects, including anti-inflammatory, anti-cancer, and cardiovascular benefits. Research suggests that these compounds may help protect against oxidative stress and inflammation, which are linked to various chronic diseases. Furthermore, Grape Skin Red (Anthocyanins) are utilized in the cosmetic industry for their color-enhancing and antioxidant properties. They are incorporated into skincare products, hair dyes, and cosmetics to provide natural coloring and potential skin health benefits. Overall, Grape Skin Red (Anthocyanins) offer a natural and versatile ingredient with potential health-promoting properties, making them valuable in various industries for their functional and aesthetic benefits.
Composition | C15H11O+ |
Assay | 99% |
Appearance | Purple powder |
CAS No. | 11029-12-2 |
Packing | 25KG |
Shelf Life | 2 years |
Storage | Store in cool and dry area |
Certification | ISO. |