L-Aspartic Acid CAS:56-84-8
L-Aspartic Acid has a wide range of uses in the field of health and nutrition. As a supplement, it is often taken to support athletic performance and muscle recovery. It is believed to help increase stamina and endurance, making it popular among athletes and bodybuilders. Additionally, L-Aspartic Acid is used in the production of aspartate, a neurotransmitter involved in cognitive function and memory. Some studies suggest that L-Aspartic Acid supplementation may help improve cognitive performance and mental clarity. In the food industry, L-Aspartic Acid is used as a flavor enhancer, particularly in savory and umami-flavored products. It is also used in the production of sweeteners, such as aspartame, which is commonly used as a sugar substitute in diet sodas and other low-calorie products. Furthermore, L-Aspartic Acid is used in the pharmaceutical industry for the production of certain medications and as a component in intravenous solutions. Its role in protein synthesis and the urea cycle also makes it important for overall metabolic function and nitrogen balance in the body. Overall, L-Aspartic Acid plays a vital role in various physiological processes and has diverse applications in athletic performance, cognitive function, food flavoring, sweetener production, and pharmaceuticals. Its multifaceted uses make it a valuable component in the fields of health, nutrition, and industry.
Composition | C4H7NO4 |
Assay | 99% |
Appearance | white powder |
CAS No. | 56-84-8 |
Packing | 25KG |
Shelf Life | 2 years |
Storage | Store in cool and dry area |
Certification | ISO. |