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L-(-)-Fucose CAS:2438-80-4 Manufacturer Price

L-Fucose is a type of sugar or simple carbohydrate that naturally occurs in various plant and animal tissues. It is classified as a monosaccharide and is structurally similar to other sugars like glucose and galactose.L-Fucose plays important roles in biological processes such as cell signaling, cell adhesion, and cellular communication. It is also involved in the synthesis of certain molecules like glycolipids, glycoproteins, and certain antibodies.This sugar is found in various foods, including certain types of algae, mushrooms, and fruits like apples and pears. It is also available as a dietary supplement and is used in some cosmetic and pharmaceutical products.L-Fucose is believed to offer potential health benefits, although more research is needed to confirm these claims. Some studies suggest that it may have anti-inflammatory, antioxidant, and immunomodulatory properties. It is also being investigated for its potential to inhibit the growth of certain cancer cells and as a possible treatment for certain genetic disorders.Overall, L-Fucose is a naturally occurring sugar with important biological functions. It can be found in various foods and is also available as a dietary supplement, with ongoing research exploring its potential health benefits.


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Application and Effect

Anti-inflammatory properties: L-Fucose has been found to have anti-inflammatory effects by inhibiting the production of inflammatory molecules like cytokines and prostaglandins. This makes it potentially beneficial for conditions involving inflammation, such as arthritis, allergies, and inflammatory bowel disease.

Immunomodulatory activity: L-Fucose has been shown to modulate the immune system by enhancing the activity of certain immune cells, such as macrophages and natural killer cells. This can help strengthen the body's defense against infections and support overall immune function.

Anti-cancer potential: Studies have shown that L-Fucose may inhibit the growth of certain cancer cells and induce their programmed cell death, known as apoptosis. It also has the potential to enhance the efficacy of cancer treatments by increasing the sensitivity of cancer cells to chemotherapy drugs.

Anti-aging effects: L-Fucose has antioxidant properties, which means it can neutralize harmful free radicals and protect cells from oxidative damage. This antioxidant activity may help slow down the aging process and prevent age-related diseases.

Wound healing: L-Fucose has been investigated for its role in promoting wound healing. It is believed to enhance the migration and proliferation of cells involved in the wound healing process, leading to faster and more efficient healing.

Glycosylation and biotechnology: L-Fucose is an essential part of glycosylation, which is the process of adding sugar molecules to proteins or lipids. It is used in biotechnological applications to modify or produce specific glycoproteins with desired properties, such as improved stability or biological activity.

Prebiotic potential: L-Fucose can act as a prebiotic, providing nourishment to beneficial gut bacteria. It may help promote the growth of these beneficial bacteria, leading to a healthier gut microbiome and improved digestive function.

Product Sample

11
图片6

Product Packing:

6892-68-8-3

Additional Information:

Composition C6H12O5
Assay 99%
Appearance White powder
CAS No. 2438-80-4
Packing Small and bulk
Shelf Life 2 years
Storage Store in cool and dry area
Certification ISO.

 


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