L-Threonine CAS:72-19-5
L-Threonine plays a critical role in promoting protein synthesis, tissue repair, and immune function, making it a valuable supplement for individuals seeking to support their overall health and well-being. As a key component in the formation of structural proteins, L-threonine contributes to the maintenance of muscle mass, connective tissues, and organ function. Additionally, L-threonine is involved in the production of antibodies and immune system compounds, thereby playing a role in supporting the body's defense mechanisms against infections and diseases. Moreover, L-threonine participates in various metabolic pathways, aiding in the biosynthesis of neurotransmitters and other important molecules that contribute to neurological function, mood regulation, and cognitive health. Its involvement in the biosynthesis of glycine and serine further underscores its role in supporting cellular and metabolic processes. In animal nutrition, L-threonine is utilized as an essential amino acid in feed formulations to optimize growth, muscle development, and overall nutrient utilization in livestock and poultry. By addressing essential amino acid requirements, L-threonine supplementation supports the health, productivity, and well-being of animals across various agricultural settings. Overall, L-threonine stands as a vital component in nutritional supplementation, animal feed additives, and pharmaceutical applications, offering support for protein synthesis, tissue repair, immune function, and overall physiological balance. Its multifaceted contributions highlight its significance in addressing diverse aspects of human and animal health and wellness.
Composition | C4H9NO3 |
Assay | 99% |
Appearance | White power |
CAS No. | 72-19-5 |
Packing | Small and bulk |
Shelf Life | 2 years |
Storage | Store in cool and dry area |
Certification | ISO. |