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Lactobacillus Casei CAS:68333-14-2

Lactobacillus Casei is a beneficial probiotic bacterium known for its presence in the human gut microbiota. It is valued for its potential to support digestive health and overall well-being. This probiotic strain is commonly found in fermented dairy products and probiotic supplements.


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Application and Effect:

Lactobacillus Casei is widely utilized for its potential to promote digestive health and contribute to overall well-being. As a probiotic bacterium, it plays a vital role in maintaining a balanced intestinal microbiota, which has broad-ranging effects on numerous aspects of health. One of the primary uses of Lactobacillus Casei is its ability to support gastrointestinal function. This probiotic strain is recognized for its capacity to aid in digestion and contribute to a balanced gut environment. Lactobacillus Casei may assist in breaking down complex carbohydrates, promoting nutrient absorption, and potentially supporting regular bowel movements, thus contributing to improved digestive wellness. Furthermore, Lactobacillus Casei is commonly employed to support immune system function. The gut microbiota, where Lactobacillus Casei resides, plays a significant role in regulating immune responses. By fostering a healthy gut environment, this probiotic strain may aid in supporting the body's natural defense mechanisms, potentially leading to a strengthened immune system. In addition to its digestive and immune support functions, Lactobacillus Casei may also be used to address specific women's health needs. It is believed that maintaining a balanced vaginal microbiota can contribute to women's urogenital health and comfort, potentially reducing the risk of certain imbalances and infections. Moreover, Lactobacillus Casei is often incorporated into probiotic supplements and functional foods to provide individuals with a convenient means of including beneficial bacteria in their daily diet. These products aim to help maintain a healthy microbial balance in the gut, which can have positive effects on overall well-being. In summary, Lactobacillus Casei serves as a valuable probiotic strain with diverse potential uses, including promoting digestive health, supporting immune function, and contributing to women's urogenital health. Individuals considering the use of Lactobacillus Casei or other probiotic supplements should seek guidance from a healthcare professional, particularly if they have specific health concerns or medical conditions.

Product Sample:

L-Arginine1
L-Arginine2

Product Packing:

L-Arginin3

Additional Information:

Composition n/a
Assay 99%
Appearance White powder
CAS No.  68333-14-2
Packing 25KG
Shelf Life 2 years
Storage Store in cool and dry area
Certification ISO.

 


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