Lysozyme CAS:12650-88-3
In animal nutrition, lysozyme is incorporated into feed formulations to promote gut health and reduce the risk of bacterial infections in livestock and poultry. By targeting specific bacteria, particularly Gram-positive strains, lysozyme helps maintain a balanced microbial environment in the animal gut, supporting optimal digestion and nutrient absorption while minimizing the proliferation of harmful pathogens. Additionally, the use of lysozyme in animal agriculture aims to reduce reliance on traditional antibiotics and antimicrobials, aligning with evolving industry trends towards more sustainable and responsible production practices. By supporting gut health and bolstering natural immune defenses, lysozyme contributes to reducing the need for antibiotic usage, thereby addressing concerns related to antimicrobial resistance and public health. Proper dosage and application of lysozyme are essential to ensure its efficacy and safety in animal feed. Adhering to recommended guidelines and integrating lysozyme into comprehensive animal health and management programs allows farmers to harness its benefits effectively while upholding high standards of animal welfare and product quality. In conclusion, lysozyme's targeted antimicrobial action and potential to promote gut health make it a valuable addition to animal feed formulations. By supporting natural immune defenses and contributing to a balanced gut microbiota, lysozyme plays a pivotal role in maintaining animal health and well-being, ultimately contributing to sustainable and responsible livestock and poultry production.
Composition | C125H196N40O36S2 |
Assay | 99% |
Appearance | white powder |
CAS No. | 12650-88-3 |
Packing | Small and bulk |
Shelf Life | 2 years |
Storage | Store in cool and dry area |
Certification | ISO. |