Malic Acid CAS:6915-15-7
Malic acid serves multiple purposes across different industries. In the food industry, it is utilized as an acidulant and flavor enhancer in beverages, candies, and baked goods. Its tart taste provides a refreshing sensation and helps balance sweetness in various food products. Additionally, malic acid is used in winemaking to increase acidity and improve flavor complexity. In the cosmetic industry, malic acid is employed in skincare formulations for its exfoliating properties. It helps promote skin renewal by gently removing dead skin cells, resulting in smoother and brighter skin. Malic acid is often included in anti-aging treatments and chemical peels to improve skin texture and reduce the appearance of fine lines and wrinkles. Furthermore, malic acid finds application in the pharmaceutical industry for its potential therapeutic benefits. It is used in certain medications and supplements to enhance bioavailability and improve palatability. Malic acid may also play a role in reducing muscle fatigue and improving exercise performance, making it popular among athletes and individuals engaging in physical activities. Overall, malic acid's versatility and diverse applications make it a valuable ingredient in various products, contributing to flavor enhancement, skincare benefits, and potential health-related advantages across industries.
Composition | C4H6O5 |
Assay | 99% |
Appearance | white powder |
CAS No. | 6915-15-7 |
Packing | Small and bulk |
Shelf Life | 2 years |
Storage | Store in cool and dry area |
Certification | ISO. |