MESSodiumSalt CAS:71119-23-8

MES Sodium Salt is widely employed as a buffering agent in biological and biochemical experiments due to its effective buffering capacity within the pH range of 5.5-6.7. It is particularly useful for maintaining acidic pH conditions required for certain enzymatic reactions, such as those involving nucleic acid hybridization and RNA processing. In molecular biology, MES Sodium Salt is used in nucleic acid gel electrophoresis to separate DNA and RNA fragments based on their size. Its buffering properties help maintain a stable pH in the gel matrix, ensuring accurate migration of nucleic acids and facilitating the visualization and analysis of DNA bands. Moreover, MES Sodium Salt is utilized in cell culture media to maintain a constant pH, which is essential for cell growth and viability. Its low cytotoxicity and compatibility with a wide range of cell types make it a preferred choice for cell culture applications, including cell-based assays and drug screening studies. In protein biochemistry, MES Sodium Salt is employed for protein solubilization and stabilization during purification processes. Its buffering capacity at near-neutral pH values ensures the stability of proteins, preserving their native conformation and functionality for downstream analyses. Additionally, MES Sodium Salt finds applications in the pharmaceutical industry for formulating drug delivery systems and studying drug stability. Its ability to maintain a precise pH environment makes it a valuable tool for optimizing the efficacy and stability of pharmaceutical formulations. Overall, MES Sodium Salt is a versatile buffering agent with diverse applications in molecular biology, biochemistry, cell culture, and pharmaceutical development, playing a crucial role in maintaining pH stability and ensuring the success of various biological and chemical experiments.