Methionicacid CAS:503-40-2
Methionine is used in the food industry as a flavoring agent and a nutrient enhancer. It is also used as a medicine and dietary supplement. Medical uses of methionine include:Treating liver disease: Methionine can help protect the liver from damage and promote the regeneration of liver cells.Lower cholesterol: Methionine can help lower cholesterol levels in the blood.Improve joint health: Methionine can help improve joint health and reduce joint pain.Boost the immune system: Methionine can help boost the immune system and reduce the risk of infection.Dietary supplements of methionine are commonly used for vegetarians and vegans because these populations may be deficient in methionine. Dietary supplements of methionine are also used to treat methionine deficiency.Methionine is an important amino acid that has many benefits for human health. It can help improve liver health, lower cholesterol, improve joint health, and boost the immune system. Methionine is used in the food industry as a flavoring agent and a nutrient enhancer. It is also used as a medicine and dietary supplement.
Composition | C5H11NO2S |
Assay | 99% |
Appearance | white powder |
CAS No. | 503-40-2 |
Packing | Small and bulk |
Shelf Life | 2 years |
Storage | Store in cool and dry area |
Certification | ISO. |