Naftalofos CAS:1491-41-4
Naftalofos is widely utilized in agriculture, particularly in the protection of crops from insect infestations and disease transmission. As an organophosphate insecticide, it is effective against a broad spectrum of pests, including aphids, whiteflies, thrips, and various types of caterpillars. By inhibiting the activity of key enzymes involved in neurotransmission, naftalofos disrupts the nervous systems of target insects, leading to paralysis and death. This mode of action makes it a valuable tool for farmers seeking to minimize damage from insect-related crop losses. In addition to its efficacy against insects, naftalofos is also employed in controlling acarids (mites) that can adversely affect plant health. Mites are known vectors for a variety of plant pathogens, and their control is crucial for maintaining crop yields and quality. The use of naftalofos helps reduce mite populations, thereby protecting the crops from secondary infections and enhancing overall plant vigor. Furthermore, naftalofos can be integrated into integrated pest management (IPM) strategies. IPM emphasizes the use of multiple control methods, combining biological, cultural, and chemical approaches to achieve sustainable pest control. By incorporating naftalofos into an IPM program, farmers can utilize its effectiveness while minimizing reliance on synthetic chemicals, promoting environmental sustainability. Beyond agriculture, naftalofos may find limited applications in urban pest management, particularly for controlling indoor pests in structures. However, due to its potential toxicity to non-target organisms, including beneficial insects and humans, careful handling and application practices are essential to ensure safety. Overall, naftalofos continues to play a significant role in agricultural pest management, offering effective solutions for controlling harmful pests while contributing to crop productivity and food security.
Composition | C16H16NO6P |
Assay | 99% |
Appearance | white powder |
CAS No. | 1491-41-4 |
Packing | Small and bulk |
Shelf Life | 2 years |
Storage | Store in cool and dry area |
Certification | ISO. |