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Conjugated Linoleic acid (CLA) CAS:22880-03-1 Manufacturer Supplier
Conjugated linoleic acid is a collective term used for a mixture of geometric and positional isomers of Octadecadienoic Acid in which the double bonds are conjugated instead of being methylene separted as they are in Linoleic Acid. Conjugated linoleic acid has reported to exhibit anticarcinogentic activity.
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Resveratrol CAS:501-36-0 Manufacturer Supplier
Resveratrol, a non-flavonoid polyphenolic compound, is widely found in the skin of red grapes, nuts, berries, Polygonum cuspidatum root, etc. It is reportedly known to exhibit pharmacological properties including anti-cancer, anti-inflammatory, antioxidant, neuroprotectant, anti-atherogenic property and reduces the synthesis of pro-atherosclerotic substances.Resveratrol is anthraquinone terpenoids. It mainly comes from rhizome extract of polygonum cuspidatum. Polygonum cuspidatum: Shrubby perennial herb, up to 1 meter or more. Rhizome lying underground, wood brown, section significantly.
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Calcium L-threonate CAS:70753-61-6 Manufacturer Supplier
Calcium threonate is a calcium salt of threnoic acid. It is found in dietary supplements as a source of calcium used in the treatment of calcium deficiency and prevention of osteoporosis. Threonate is an active metabolite of vitamin C that has a mediates a stimulatory action on vitamin C uptake thus may have an effect on osteoblast formation and mineralization process.
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Indole-3-Carbinol (I-3-C) CAS:700-06-1 Manufacturer Supplier
Indole-3-carbinol is an indolyl alcohol carrying a hydroxymethyl group at position 3. It is a constituent of the cruciferous vegetables and had anticancer activity.Indole-3-carbinol is a novel secondary plant metabolite produced in cruciferous vegetables, such as cabbage, cauliflower and brussels sprouts.Indole-3-carbinol is an unstable compound that undergoes rapid oligomerization in acid pH environments, like the stomach.
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Chromium Picolinate CAS:14639-25-9 Manufacturer Supplier
Chromium picolinate is a supplemental or alternative medication for type 2 diabetes and an anti-diabetic mechanisms of CrPic in insulin-resistant 3T3-L1 adipocytes.chromium Picolinate is a nutritional supplement that is needed in the body but in small amounts. It gives the body the muscle mass that it needs. It also ebbs out the bad fat as it increases muscle mass.
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Red Clover Extract CAS:85085-25-2 Manufacturer Supplier
Red clover is a member of the legume family – the same class of plants where we find chickpeas and soybeans. Red clover extracts are used as dietary supplements for their high content of isoflavone compounds – which possess weak estrogenic activity and have been associated with a variety of health benefits during menopause (reduction of hot flashes, promotion of heart health and maintenance of bone density).
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Chondroitin Sulfate CAS:9007-28-7 Manufacturer Supplier
Chondroitin sulfate is a mixture of acid mucopolysaccharides extracted from the cartilage of pigs, cattle, chicken, and shark cartilage. According to their differences in chemical composition and structure, it is divided into A, B, C, D, E, F, H, etc. It mainly contains mucopolysaccharides such as chondroitin sulfate A and chondroitin sulfate C. Both chondroitin sulfate A and C contain D-glucuronic acid and 2-hydroperoxy group-deoxy-D-galactose, and contain equal amounts of acetyl and sulfuric acid residue. The only difference between them is the different position of sulfuric acid ester on the hexosamine residues.
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Green Tea Polyphenols CAS:84650-60-2 Manufacturer Supplier
Green tea extract is prepared from natural dried leaves of the tea plant. Black tea is oxidized green tea. Both have been used for thousands of years in Asia as a beverage and medicine. Green tea extract is a bioflavonoid-rich, potent extract, which is used primarily for quenching free radicals. The absolute is prepared by alcoholic extraction of the concrete, or it is sometimes co-distilled from the concrete. The distilled products are viscous, amber-colored liquids with a rich, delicate, sweet, woody, herbaceous odor.
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Creatine Ethyl Ester HCL CAS:15366-32-2 Manufacturer Supplier
Creatine Ethyl Ester HCl is a water soluble amino acid found in green tea and mushrooms. Purified Creatine Ethyl Ester HCl is available as an oral dietary supplement, and is used for its perceived antioxidant and relaxant effects.
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Rutin CAS:153-18-4 Manufacturer Supplier
Rutin is the glycoside between the flavonol quercetin and the disaccharide rutinose. Rutin can be created by bonding a disaccharide onto the hydroxyl group of Quercetin. Rutin (quercetin rutinoside), as well as quercitrin, is a glycoside of the flavonoid Quercetin. As such, the chemical structure of both is very similar, with the difference existing in the Hydroxyl functional group.Both quercetin and rutin are used in many countries as medications for blood vessel protection and are ingredients of numerous multivitamin preparations and herbal remedies.Rutin is a Bioflavonoid. It can enhances the absorption of Vitamin C, helps relieve pain, bumps and bruises, has an antibacterial effect, promotes circulation, stimulates bile production, helps lower blood cholesterol, and prevents cataracts.
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L-Tryosine CAS:60-18-4 Manufacturer Supplier
L-Tyrosine is a non-essential amino acid, is the material of a variety of body products, tyrosine is converted in vivo to a variety of biological substances by different metabolic pathways, such as dopamine, epinephrine, thyroxine, and melanin poppy (opium ) of papaverine. These substances and control neurotransmission and metabolism are closely related. Tyrosine Metabolism studies help to understand the pathogenesis of certain diseases.
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GABA (Gamma aminobutyric acid) CAS:56-12-2 Manufacturer Supplier
Gamma aminobutyric acid (GABA) is the chief inhibitory neurotransmitter in the mammalian central nervous system. It plays a role in regulating neuronal excitability throughout the nervous system. In humans, GABA is also directly responsible for the regulation of muscle tone. Although chemically it is an amino acid, GABA is rarely referred to as such in the scientific or medical communities, because the term “amino acid,” used without a qualifier, conventionally refers to the alpha amino acids, which GABA is not, nor is it ever incorporated into a protein.
