piperazine-1,4-bis(2-ethanesulfonic acid) disodium salt CAS:76836-02-7
Effects:
Buffering properties: PIPES can be used to maintain constant pH levels within a specific range, as it is effective at buffering in the physiological pH range of 6.1-7.5. This makes it useful in various biological experiments where pH control is critical.
Stability: PIPES is stable over a wide range of temperatures, making it suitable for use in experiments performed under varying conditions.
Applications:
Cell culture: PIPES can be used as a buffer in cell culture techniques, such as maintaining the pH of media or buffers used for cell growth and maintenance.
Protein and enzyme studies: PIPES is commonly used in protein and enzyme studies to maintain a stable pH during various reactions, especially those involving sensitive enzymes or proteins that may be affected by pH changes.
Electrophoresis: PIPES can be used as a buffer in gel electrophoresis applications, helping to maintain optimal pH conditions for DNA or protein separation.
Molecular biology techniques: PIPES can be used as a buffer in various molecular biology techniques, including DNA/RNA extraction, PCR, and DNA sequencing, ensuring accurate results by maintaining stable pH conditions.
Composition | C8H16N2Na2O6S2 |
Assay | 99% |
Appearance | White powder |
CAS No. | 76836-02-7 |
Packing | Small and bulk |
Shelf Life | 2 years |
Storage | Store in cool and dry area |
Certification | ISO. |