Propyl 2-methyl-3-furyl disulfide CAS:61197-09-9
Propyl 2-methyl-3-furyl disulfide (PMFDS), characterized by the molecular formula C10H12S2O2, is a fascinating organosulfur compound that has gained prominence in various applications due to its unique properties. Typically found as a colorless to pale yellow liquid, PMFDS is particularly noted for its distinct aroma, which combines savory and roasted notes, making it a versatile ingredient in both culinary and fragrance industries. In the food industry, propyl 2-methyl-3-furyl disulfide serves as a crucial flavoring agent. Its ability to emulate the rich, complex flavors associated with roasted foods significantly enhances the sensory appeal of various products, including sauces, soups, snack items, and prepared meals. The warm, nutty scent of PMFDS can evoke comfort and familiarity, making it an attractive choice for food manufacturers aiming to create indulgent and flavorful offerings. By incorporating PMFDS into formulations, producers can elevate the overall taste experience for consumers, drawing them in with enticing aromas. Beyond its culinary applications, PMFDS is also utilized in the fragrance industry, where its earthy, roasted undertones add depth to perfumes and other scented products. Perfumers appreciate this compound for its ability to blend well with a variety of aromatic ingredients, enhancing the overall bouquet of fragrances used in personal care products and household items. While propyl 2-methyl-3-furyl disulfide is generally considered safe when used at recommended concentrations, it is important to approach its handling with care. Excessive exposure or consumption could lead to adverse health effects, underscoring the necessity for adherence to regulatory guidelines. In summary, propyl 2-methyl-3-furyl disulfide is a versatile organosulfur compound that plays an invaluable role in enriching flavor and fragrance formulations. Understanding its properties and ensuring responsible usage practices can maximize its benefits while minimizing any associated risks, allowing industries to effectively harness its potential.
Composition | C8H12OS2 |
Assay | 99% |
Appearance | white powder |
CAS No. | 61197-09-9 |
Packing | Small and bulk |
Shelf Life | 2 years |
Storage | Store in cool and dry area |
Certification | ISO. |