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Pullulan CAS:9057-02-7

Introducing Pullulan, a naturally-derived polysaccharide known for its versatile applications in the food, pharmaceutical, and cosmetic industries. This biopolymer, produced from starch by the fungus Aureobasidium pullulans, offers exceptional film-forming properties, making it a valuable ingredient in formulations requiring moisture retention, barrier enhancement, and texture improvement. Pullulan is celebrated for its film-forming capabilities and its potential to create a smooth, protective layer, making it a sought-after component in various product formulations.


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Application and Effect:

Incorporate products containing Pullulan into your daily routine to experience its diverse benefits. In skincare formulations, such as serums or creams, Pullulan can be applied topically to promote skin tightening and smoothing effects. Its film-forming abilities enable it to create a breathable yet protective layer on the skin, contributing to improved moisture retention and overall skin texture. In food and beverage products, Pullulan functions as a natural stabilizer and thickening agent, enhancing texture and shelf life while contributing to the desired mouthfeel and sensory experience. Its neutral taste and odor make Pullulan an ideal addition to various consumable products, including confectionery, beverages, and dietary supplements. Furthermore, Pullulan's compatibility with other ingredients makes it a versatile component in pharmaceutical formulations, where it can contribute to controlled release and stability of active compounds, offering various benefits in drug delivery systems and oral dosage forms. Embrace the multifaceted benefits of Pullulan across different industries, where its film-forming, stabilizing, and texturizing properties play a crucial role. Whether you're seeking enhanced skin texture and moisture retention in skincare, improved stability and texture in food and beverages, or optimized drug delivery in pharmaceuticals, Pullulan serves as a valuable and versatile ingredient, providing numerous functional benefits across a range of applications.

Product Sample:

L-Arginine1
L-Arginine2

Product Packing:

L-Arginin3

Additional Information:

Composition C20H36O16
Assay 99%
Appearance white powder
CAS No.  9057-02-7
Packing Small and bulk
Shelf Life 2 years
Storage Store in cool and dry area
Certification ISO.

 


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