Riboflavin CAS:83-88-5 Manufacturer Price

Riboflavin, also known as vitamin B2, is an essential nutrient that plays a vital role in energy production and metabolism. It helps the body break down carbohydrates, proteins, and fats to generate energy. Additionally, riboflavin is involved in maintaining healthy skin, eyes, and nervous system. It also acts as an antioxidant, protecting cells from oxidative damage. Dietary sources of riboflavin include dairy products, meats, green leafy vegetables, and enriched cereals. Riboflavin deficiency can lead to conditions such as fatigue, skin disorders, and impaired growth.

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Application and Effect

The effects of riboflavin, also known as vitamin B2, are numerous and essential for overall health. Riboflavin plays a crucial role in the body as it is involved in energy production, cellular function, and the metabolism of fats, drugs, and steroids. It also supports healthy skin, eyes, and the nervous system. Riboflavin is a key component of two coenzymes, flavin mononucleotide (FMN) and flavin adenine dinucleotide (FAD), which are important for various cellular processes, including the production of energy. Additionally, riboflavin acts as an antioxidant, helping to protect cells from oxidative damage.

As for its applications, riboflavin is used as a dietary supplement to prevent or address riboflavin deficiency, which can occur in individuals who do not consume enough of this vitamin through their diet. Additionally, riboflavin is used in the treatment of certain medical conditions, such as migraines. It has been found to be effective in reducing the frequency and severity of migraine headaches when taken regularly.

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Additional Information:

Composition	C17H20N4O6
Assay	99%
Appearance	Orange powder
CAS No.	83-88-5
Packing	Small and bulk
Shelf Life	2 years
Storage	Store in cool and dry area
Certification	ISO.