Sulbactam Acid CAS:68373-14-8
Antimicrobial Therapy: Sulbactam acid is primarily used in combination with β-lactam antibiotics to treat various bacterial infections. The presence of sulbactam acid helps overcome β-lactamase-mediated resistance, extending the spectrum of activity and increasing the efficacy of the antibiotics. Resistant Infections: Sulbactam acid is particularly valuable in the treatment of infections caused by β-lactamase-producing bacteria that have become resistant to traditional antibiotics. By inhibiting the enzyme responsible for resistance, sulbactam acid restores the effectiveness of β-lactam antibiotics. Hospital-Acquired Infections: Hospital-acquired infections often involve multidrug-resistant bacteria. In such cases, the addition of sulbactam acid to β-lactam antibiotics can be beneficial in addressing these challenging infections and reducing the spread of antibiotic resistance within healthcare facilities. Combination Therapies: Sulbactam acid is also used in combination therapies for specific indications, such as the treatment of certain respiratory tract and urinary tract infections. These combinations leverage the synergistic effect between sulbactam acid and the chosen β-lactam antibiotic to achieve better clinical outcomes. In summary, sulbactam acid is a potent β-lactamase inhibitor that enhances the activity of β-lactam antibiotics against resistant bacterial strains. Through its mechanism of action, sulbactam acid expands the effectiveness of antibiotics, enabling the treatment of various bacterial infections. Its broad spectrum of activity, synergistic effect, and low toxicity make it an essential component of antimicrobial therapy, especially in cases involving resistant pathogens. Sulbactam acid plays a crucial role in combatting antibiotic resistance, contributing to the advancement of infectious disease management and patient care.
Composition | C8H11NO5S |
Assay | 99% |
Appearance | white powder |
CAS No. | 68373-14-8 |
Packing | Small and bulk |
Shelf Life | 2 years |
Storage | Store in cool and dry area |
Certification | ISO. |