TAPS CAS:29915-38-6 Manufacturer Price
Cell Culture: TAPS is frequently used in cell culture medium to maintain a constant pH level. This is crucial for the growth and survival of cells, as they are sensitive to changes in pH.
Molecular Biology Techniques: TAPS is used in various molecular biology techniques such as DNA amplification (PCR), DNA sequencing, and protein expression. It helps maintain the pH stability of the reaction mixture, which can enhance the efficiency and accuracy of these techniques.
Protein Analysis: TAPS is often used as a buffer in protein purification, electrophoresis, and other protein analysis methods. It helps maintain the appropriate pH for the stability and activity of proteins during these processes.
Enzyme Kinetics Studies: TAPS is useful in studying enzyme kinetics, as it can be adjusted to a specific pH range required for the enzyme under investigation. This allows researchers to accurately measure the enzyme's activity and understand its catalytic properties.
Biochemical Assays: TAPS is employed as a buffer in various biochemical assays, including enzymatic assays, immunoassays, and receptor-ligand binding assays. It ensures a stable pH environment, which is critical for obtaining reliable and reproducible results.
Composition | C7H17NO6S |
Assay | 99% |
Appearance | White crystalline powder |
CAS No. | 29915-38-6 |
Packing | Small and bulk |
Shelf Life | 2 years |
Storage | Store in cool and dry area |
Certification | ISO. |