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Vitamin A CAS:11103-57-4

Vitamin A, a fat-soluble micronutrient, exists in various forms, including retinol, retinal, and retinoic acid. It is essential for numerous physiological functions, including vision, immune system support, and cellular differentiation. Vitamin A is found in both animal-derived sources, such as liver and dairy products, and plant-based sources, in the form of provitamin A carotenoids like beta-carotene.


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Application and Effect:

Vitamin A plays a critical role in supporting vision, particularly in low-light conditions, by contributing to the synthesis of light-sensitive pigments in the retina. Additionally, it supports the maintenance of healthy skin, mucous membranes, and immune function, playing a vital role in immune response and infection resistance. As an antioxidant, it helps protect cells from oxidative stress and may contribute to overall health and well-being. In the field of nutrition, vitamin A is utilized in dietary supplements and fortified foods to address deficiencies and support optimal health. Supplementation may be recommended in cases where individuals have limited access to diverse food sources rich in vitamin A or are at risk of deficiency due to specific health conditions or dietary restrictions. Furthermore, vitamin A is employed in the skincare and cosmetic industry for its potential benefits in promoting skin health, addressing conditions such as acne, and supporting anti-aging formulations. Its role in regulating cell growth and differentiation makes it a valuable ingredient in skincare products designed to enhance skin texture, appearance, and overall vitality. Moreover, vitamin A's applications extend to animal nutrition, where it is used as a feed additive for livestock and poultry to support growth, reproduction, and immune function. By incorporating vitamin A into animal feed formulations, farmers can ensure proper nutrition for their animals, thereby contributing to overall health and productivity in agriculture. Overall, vitamin A's diverse applications in nutrition, healthcare, skincare, and animal nutrition underscore its significance as a multifunctional micronutrient supporting various aspects of human and animal health.

Product Sample:

L-Arginine1
L-Arginine2

Product Packing:

L-Arginin3

Additional Information:

Composition C20H30O
Assay 99%
Appearance white powder
CAS No.  11103-57-4
Packing Small and bulk
Shelf Life 2 years
Storage Store in cool and dry area
Certification ISO.

 


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