Wheat fiber powder CAS:9004-53-9
Wheat fiber powder serves as an excellent source of dietary fiber, aiding in digestion and promoting a healthy gut microbiome. Its high fiber content helps regulate bowel movements, prevent constipation, and reduce the risk of colon-related diseases. Additionally, it can assist in weight management by promoting a feeling of fullness and reducing overeating. Furthermore, wheat fiber powder can be utilized in food production to enhance the nutritional value of baked goods, cereals, snacks, and beverages. It improves the texture and moisture retention of food products while contributing to their fiber content, making them more filling and satisfying. In the pharmaceutical industry, wheat fiber powder is used as an excipient in the production of tablets and capsules, serving as a binder and disintegrant. Its natural origin and mild taste make it a favorable choice for formulating dietary supplements and pharmaceutical products. Overall, wheat fiber powder is a versatile ingredient with diverse applications in promoting digestive health, enhancing food products, and supporting overall wellness. Its natural composition and functional properties make it a valuable addition to both the food and pharmaceutical industries.
Composition | C18H32O16 |
Assay | 99% |
Appearance | White powder |
CAS No. | 9004-53-9 |
Packing | 25KG |
Shelf Life | 2 years |
Storage | Store in cool and dry area |
Certification | ISO. |